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Geodoro

vini-rossi

APPELLATION

Rosso del Veronese I.G.T.

GRAPE VARIETY

Corvina 60%, rondinella 40%

FERMENTATION AND AGEING

After a partial drying and a long
maceration, it ages 36 months in
barrique, and 10-12 months in glass.

ORGANOLEPTIC DESCRIPTION

Ruby red color with garnet tinges.
Intense berry fruit fragrance blended
with spicy and toasting scents. On the
palate it bursts in all its power and
structure although remaining very
elegant and well-orchestrated.

MATCHING

Assertive and flavorful
grilled or braised meat.
Exceptional sensations with
medium or long ripening cheese.

MINIMUM ALCOHOL CONTENT

15,0% Vol.

SERVICE

16-18° C

Technical sheet

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